Thursday, November 6, 2008

Cake-in-a-Cup

I came across this on Stumble-Upon last night, and decided it would be the perfect mid-morning snack.
Chocolate Cake in 5 Minutes

Round up sugar, flour, cocoa, oil, milk, an egg, and a microwave-safe mug, and here we go!

First, you'll need to add 4 TBSP flour, 4 TBSP sugar, and 2 TBSP cocoa to the mug.


Nicholas, I TOLD you it wasn't the kind of chocolate you eat!


Crack an egg in to the mug and stir.

Then add 3 TBSP milk and 3 TBSP oil. Mix it up!

Microwave for 3 minutes on high. Send your kids up to change their clothes. Wait until it finishes rising, and then tip it out onto a plate.


Enjoy!

0 comments: