Sunday, January 10, 2010

Easy Homeschool Lunch: Halved Baked Potatoes

We popped these in the other day during morning snack and had a yummy warm lunch ready and waiting for us!

Heat the oven to 425 degrees. Scrub your potatoes and cut them in half lengthwise. Arrange, cut side up, in a baking dish. Put your baking dish in the oven and bake until they're golden brown and puffy on top. Serve with a dab of butter, salt, whatever your favorite baked potato topping is. Yum!

1 comments:

Anonymous said...

I love your ideas :) warm potatoes yummy!