Menu Plan Monday

MONDAY
Breakfast: Sausage and eggs
Lunch: Cheesy Macaroni
Dinner: Amish Preaching Soup and Homemade Bread
Prep: Make bread, soak beans, make tea, make pumpkin bread, bake potatoes for soup

TUESDAY
Breakfast: Oatmeal plus toppings
Lunch: Make-Your-Own Tostadas
Dinner: Baked Potato Soup and Fresh Bread; apple-berry crisp
Prep: Cake for Katie Grace's baptismal anniversary, make bread, make coffee cake for breakfast

WEDNESDAY
Breakfast: Almond Coffee Cake
Lunch: Potato Soup; cheesy snack
Dinner: Crock-Pot Spaghetti and Salad

THURSDAY
Breakfast: Oatmeal
Lunch: Sandwiches/leftovers; elves' bread
Dinner: Inside-Out Ravioli
Prep: Make bread

FRIDAY
Breakfast: French toast
Lunch: Beef and cabbage soup; gingerbread
Dinner: Pizza
Prep: Make pizza dough

SATURDAY
Breakfast: Apple pancakes
Lunch: Leftovers
Dinner: Pumpkin chili and grilled cheese footballs

SUNDAY
Breakfast: Fruit and cereal
Lunch: Leftovers
Dinner: At church